Oceania Cruises is saying the business’s first completely gluten-free ocean voyage. Crusing aboard Oceania Vista in 2028, the groundbreaking journey will invite company to expertise the total breadth of the road’s famend culinary program with out the necessity to navigate menus, query preparation practices or fear about cross-contact.
“As a model with meals at its coronary heart, we consider each visitor ought to be capable to expertise the enjoyment and discovery that outline eating with Oceania Cruises,” Jason Montague, Chief Luxurious Officer of Oceania Cruises, stated in a press launch.
“This voyage provides our culinary workforce a rare alternative to reimagine our acclaimed onboard eating experiences via a completely gluten-free lens whereas remaining true to the creativity, high quality and abundance on the coronary heart of our philosophy to serve The Best Delicacies at Sea,” Montague stated.
“Most significantly, it is going to permit company to calm down into their trip understanding all the culinary expertise has been created with them in thoughts.”
Departing Might 31, 2028, the 12-night roundtrip voyage from Southampton will discover the landscapes and historic cities of England, Eire and Scotland, with calls together with Cork (Cobh), Dublin (Dún Laoghaire), Glasgow (Greenock), Stornoway within the Hebrides and Edinburgh (Newhaven).
Each onboard eating venue aboard Oceania Vista will supply completely gluten-free menus from signature specialty eating places Toscana, Polo Grill, Purple Ginger and Jacques to extra informal venues reminiscent of Aquamar Kitchen and Waves Grill. Plus, company aboard this crusing can take pleasure in afternoon tea, in-suite eating and luxuriate in freshly baked pastries from The Bakery with out having to restrict their selections or plan every meal round their dietary wants.
The voyage is being developed in collaboration with Celiac Cruise, a pacesetter in gluten-freetravel with in depth expertise creating protected, worry-free trip experiences for the celiacand gluten-free communities.
Celiac Cruise is offering its experience and perception into the wants of gluten-free vacationers and can function an official reserving associate for the voyage.
“For vacationers with celiac illness, meals is one thing that needs to be thought of at just about each stage of a journey – the place to eat, what to order, how one thing has been ready and the potential for cross-contact,” Maureen Basye, founding father of Celiac Cruise, stated in a press launch.
“The chance to board a ship understanding the culinary expertise has been designed to be completely gluten-free essentially adjustments what journey can really feel like for therefore many,” she stated.
“As an alternative of planning their trip round meals, company on this crusing can deal with the locations they’re exploring, the folks they’re touring with, and the easy pleasure of touring effectively.”
For vacationers who should observe a gluten-free weight loss program, eating away from house can require fixed vigilance: reviewing components, asking detailed questions on preparation, and assessing the potential for cross-contact.
By addressing these issues throughout the entire onboard culinary program, Oceania Cruises will create an surroundings through which company can focus absolutely on their trip – discovering outstanding locations, having fun with distinctive delicacies, and sharing the expertise with the individuals who matter most.
The crusing displays Oceania Cruises’ broader culinary ethos: an unwavering dedication to considerate hospitality, distinctive high quality and significant selection. It additionally represents an thrilling problem for the road’s best-in-class culinary workforce – to reveal that a completely gluten- free expertise can ship the identical selection, creativity and pleasure company count on from Oceania Cruises.
About Oceania Cruises
Oceania Cruises is a luxurious cruise line, celebrated for its port-rich voyages and genuine cultural and culinary experiences.
The road’s intimate, luxurious ships characteristic an adults-only surroundings, with a excessive proportion of spacious rooms and suites, calling on greater than 600 marquee and boutique ports in additional than 100 nations throughout seven continents, with destination-intensive itineraries starting from seven to 180 days.
Aboard the designer- impressed ships, company take pleasure in customized service supported by a powerful crew-to-guest ratio, alongside The Best Delicacies at Sea, ready by one of many highest chef-to- visitor ratios at sea.
Oceania Cruises can be acknowledged as one of many world’s most awarded cruise strains, with accolades spanning luxurious, eating, service and vacation spot experiences.
Oceania Cruises has 5 Sonata Class ships on order scheduled for supply in 2027, 2029, 2032, 2035 and 2037.
Oceania Cruises is a completely owned subsidiary of Norwegian Cruise Line Holdings Ltd.
About Celiac Cruise
Celiac Cruise was based in 2018 by Maureen Basye, former healthcare skilled with firsthand expertise navigating a gluten-free way of life, and Connie Saunders, skilled Journey Advisor and CEO of Complete Journey & Occasions, Inc.
Celiac Cruise gives full worry-free journey for these impacted by celiac illness, EOE (Eosinophilic Esophagitis), gluten intolerance, gluten allergic reactions, and different gluten-related dietary restrictions.
Celiac Cruise companions with the Celiac Illness Basis and main cruise strains—Royal Caribbean, Oceania Cruises, and AmaWaterways—to set the very best commonplace of gluten-free security by providing devoted gluten-free kitchens and one hundred pc gluten-free menus on each crusing, so all vacationers can calm down and luxuriate in their trip with whole peace of thoughts.
Photographs courtesy of Oceania Cruises
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